Hand-pounded pork chops, battered and fried until golden. Served with your choice of house-made sauces

Classic pineapple bun with a crispy top, served with a slice of salted butter

Traditional hand-pulled milk tea made with silk stockings. Strong and packed with caffeine - your new kind of coffee!

This is what we would want for Thanksgiving dinner…

Classic Hong Kong-style dessert drink with sweetened red beans, crushed ice, and creamy condensed milk.

Slow-poached chicken in a fragrant master broth, paired with scallion ginger sauce and our daily soup

Crispy, Golden, Savory, Sweet - iconic French toast that is filled with peanut butter

Roasted tomato soup with macaroni, seared beef slices, and a poached egg – a reimagined Hong Kong classic

Crispy fish filet nestled in a soft pineapple bun with a sweet, golden crust. Served with French fries.